BL3301
Protein Structure and Function
2024-2025
20
10
SCQF level 9
1
Academic year(s): 2024-2025
SCOTCAT credits : 20
ECTS credits : 10
Level : SCQF level 9
Semester: 1
Availability restrictions: Not capped
Planned timetable:
This module covers advanced aspects of protein science. The module introduces the major techniques for protein structure determination that are at the heart of biochemistry, molecular biology and drug discovery. The physical principles behind and strategies for elucidating protein structures by X-ray crystallography, NMR spectroscopy and cryo-electron microscopy are discussed. Membrane proteins are considered as an example of the impact of structural information on understanding biological function. The second part builds an understanding of thermodynamic and kinetic principles of protein interactions. Protein engineering by directed evolution will be introduced. This section is complemented by advanced aspects of enzyme kinetics and enzyme inhibition. The third part of the module considers protein folding and misfolding. It will be examined how proteins achieve functional three-dimensional structures. Protein misfolding diseases are used as examples to highlight the significance of protein folding. Prions and the molecular basis of spongiform encephalopathies are discussed in detail.
Pre-requisite(s): Before taking this module you must pass BL2306 and ( pass BL2302 or pass BL2309 )
Weekly contact: Across the semester: 29 x 1h lectures, 4 x 1h tutorials, 2 x 8h practicals split over several days
Scheduled learning hours: 51
Guided independent study hours: 140
As used by St Andrews: Written Examination = 50%, Coursework = 50%
Re-assessment: 3-hour Written Examination = 50%, Coursework = 50%
Module coordinator: Dr U Schwarz-Linek
Module teaching staff: Team taught
Module coordinator email us6@st-andrews.ac.uk