BL5802
Management, Husbandry and Sustainability
2018-2019
10
5
SCQF level 11
Both
Academic year(s): 2018-2019
SCOTCAT credits : 10
ECTS credits : 5
Level : SCQF level 11
Semester: Both
Planned timetable:
This module provides advanced knowledge of production management and business management of modern aquaculture practices. Environmental, social and economic sustainability of aquaculture depends on an understanding of the interactions of differing but complementary management structures.
Weekly contact: 4 hours of lectures (x 5 weeks) and 3 hours of tutorials (x 3 weeks).
As used by St Andrews: 2-hour Written Examination = 40%, Coursework = 60%